Pork ruffle fat
Made in Ukraine 
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Description:
Pork intestinal fat is a first-category by-product used in the production of sausages, canned goods, pâtés, and other culinary products. It has high energy value and is suitable for rendering or technological use in meat processing. The product undergoes veterinary and sanitary inspection and is supplied chilled or frozen in bulk, with all necessary documentation.
Transportation terms:
Pork is transported by all modes of transport in covered vehicles in accordance with the rules for the transportation of perishable goods applicable to this type of transport.
